The New Book of Middle Eastern Food
Author: Claudia Roden
Publisher: Random/Knopf
Format: Hardcover
Categories: CookBooks, Hospitality
Item: 0375405062
On Hand: 1
List Price:
$35.00
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$26.25 (25% off)
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Containing more than 800 recipes collected from Morocco, Turkey, Greece, Egypt and other Middle Eastern countries, this updated cookbook edition includes extensive variations and new techniques for preparing these exotic dishes. Delicious recipes come richly infused with Roden's own memories of growing up in Egypt and other stories of her travels. 24 color photos.
ISBN | 0375405062 |
ISBN 13 | 9780375405068 |
Weight | 2.75 |
Pages | 528 |
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