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Southeast Asian Specialties (last three copies)
Editor Rosalind Mowe,  PublisherTandem
Format Paperback
List Price $12.99
Sale Price $11.69 (10% off)
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Quantity Discounts
Min Qty Discount Price
5 15% $11.04
10 20% $10.39
25 25% $9.74

Product Description
A Culinary Jourey Through Singapore, Malaysia and Indonesia Originally published in German, this cookbook is crammed with fascinating information, unforgettable photos, and more than 200 recipes, taking you on a vivid journey through Singapore, Malaysia, and Indonesia, providing a comprehensive experience of the area's rich culinary life. Also includes a map, glossary, index and an Introduction to Chinese Nutritional Theory. (10" x 8.5" x .75")

Product Details
Product Code: 3833146702
Categories: CookBooks    Hospitality
ISBN-13: 978-3-8331-4670-1
Pages: 319
Year: 2007

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